• White Wine and Lemon Spaghetti

    This garlic-y lemon and white wine pasta is one of my favorite go-to’s. It’s light but still super flavorful. It’s one of those add-whatever-you-have-in-your-kitchen kinda dishes. This one includes asparagus, tomatoes, pine nuts, and parsley. So good and healthy! Ingredients Brown rice spaghetti (Trader Joes) Garlic Shallots Tomatoes Asparagus Pine nuts Parsely Red chili flakes

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  • Broccolini Bruschetta

    Broccolini prepared with garlic, chili flakes, and salt is my all time favorite! I could eat it alone all day everyday… but, with toasted bread it’s even better! After perfecting this dish, I’ve realized the juices from sauteing the garlic-y broccolini is the key to getting the perfect amount of crunch and softness in every

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  • Special Edamame

    If you only ever recreate one recipe from this blog, make it this one! It is the easiest thing alive and it takes healthy and delicious to the next level. For me, the more garlic the better… enjoy! Ingredients Edamame Sesame oil GF soy sauce Chili flakes Garlic Directions 1. Steam or boil edamame. 2.

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  • Vegetable Stir Fry

    Happy Friday! Doing anything fun this weekend? Aside from watching the Super Bowl (obvs), Mike and I will be attending baby Hayley’s first birthday party, watching the last bit of season 5 of Mad Men, and stopping by the farmers market. We’ve had some amazing weather this week, I hope it sticks around! Oh, what a little

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